Collective training in Kenya for food safety managers

04/02/2019
Posted by: Maxime Decooman
Category: Non classé

We organized a collective training in Kenya 🇰🇪 for food safety managers: “Changes regarding the new version of BRC standard (issue 8)”. Due to the high demand from Kenyan and Tanzanian companies for this topic, a second training session is currently taking place in Nairobi.